“ Food was pretty good! I love the pho and the vermicelli bowl was really good. Super friendly service and very expansive menu with lots of vegetarian options! ”

“ 5 stars for the price, no wait and fast service. A place that rivals Kevin's pho in sunset. This place has no wait, less rush and quality pho and portions. The pho is what you should come for vs. other dishes. I found the size small to be 1.5x bigger than Kevin's, very generous portions of noodles and meat for $14. I wouldn't order the pork chop over rice though. So good I had to come back 2 nights in a row and ordered the same thing! ”

“ Great service and great authentic Vietnamese food. It was a chill, quick lunch, and I will be back! They have one of the best Bun Bo Hue that I've had at a restaurant in SF. And I was stoked they had Saigon Bia too! ”

“ This is the best Vietnamese place in the neighborhood. The people are fantastic. The vegetarian dishes are numerous. I love their vegetarian imperial rolls. Their fresh rolls are fabulous too ”

“ First time dining in, and it was a great experience! The staff was friendly, and the service was quick and efficient. The ambiance is casual, with plenty of seating options to accommodate different party sizes. The menu has a wide variety of choices, and the portions were generous--perfect for sharing and very filling. The rolls stood out with their larger size, packed with fresh lettuce, shrimp, and pork. The traditional drip coffee was light, sweet, and enjoyable. The carpaccio had a good portion size, with a subtle flavor that was still satisfying. Prices were reasonable, especially considering the quality and quantity of food. Overall, a solid spot that I'd recommend! . ”

“ So after long walks around clement and we parked our car in front of this place and I crave for pho, we went inside and greeted immediately with lady and we seated, place looks very eathy not fancy but like you came to Vietnam restaurant. I ordered hot tea which I am happy with it, we ordered number 52 I'm not a fan of it the pickles young papaya and Carrots so chunky feel like pickles soup. Number 26 Pho has a good flavor and sliced steak, I can't imagine two of us eating it till almost gone, I was about to bring home little broth left but my friend said no no. We sat near kitchen and cashier register so you can hear those employee chat in Vietnam language. ”

“ My friend and I stayed in the area for Outsidelands weekend and was looking for somewhere to eat. We looked up this spot and decided to give it a try. We came last Sunday, which happened to be a during the farmers market, located in front of the business! We were quickly welcomed and seated anywhere we liked. Menus are underneath the glass table so it never got dirty. Food came out really fast. I appreciate how big imperial rolls were! It was nice and crispy. My friend ordered a small rare steak pho (pho tai). Reasonably priced! I got the grilled lemongrass pork with imperial roll vermicelli bowl. Meat was flavorful and not tough. For $16, it was a generous bowl and I left very full. There is a good selection of items on their menu. Service was fast and employees were so kind and nice. Gotta support those small businesses! Cash and card accepted. ”

“ I was in the area (on Clement) this afternoon and I was in the mood for pho. There were three pho restaurants on Clement I was trying to decide which I should went for lunch. Pho Huynh Sang, Mai Vietnamese, Y&Y Vietnamese Cuisine (I know there are more than these three on Clement alone) but I have never been to any of these. So I decided to go to Pho Huynh Sang. The ambiance was authentic, neighborhood Vietnamese restaurant serving pho and standard Vietnamese fare. However their pho was average in my opinion. I've had so many others that's better. This was underwhelming. Broth was cloudy and oily. ”

“ I came to have a quick dinner and was so pleasantly surprised by this place. My bf and I came on a whim and we'll definitely be coming back now. The food we got was so worth it for the price, $29 for two people before tip. Simple atmosphere and service, but it just let the food shine through. My bf got the bun hue chay, or vegetarian version of bun bo hue. It came with lots of fried tofu, tofu skin, vegetarian ham, and a good amount of veggies. The soup was flavorful with a nice lemongrass flavor, and slightly spicy. My bf loved this soup, he is used to maybe only having a bland vegetarian pho on the menu, so this was a new dish for him. I wasn't too hungry so I got the 5 color salad with shrimp, which is not something I usually see on the menu at Vietnamese restaurants. It came with thinly sliced mango, jicama, apple, pickled carrots, cucumber, egg, pumpkin seeds and other crunchy goodies, and a fish sauce dressing. The presentation was so appetizing and showcased the serious knife skills. Wow, this was a complete flavor and texture explosion! Everything mixed together was sweet, savory, tangy with a great crunch in every bite. I added some of the chili sauce and it was absolutely perfect. The shrimp was cooked perfectly and had a nice smoky flavor from the grill. I will definitely be back for a satisfying bowl of soup soon! ”

“ I've been coming here for so long and every time i do the food is delicious! This is a no fuss kind of spot. Short wait time for the food to arrive. Afterwards, check your table number and pay at the front. If you do have any leftovers, it's .25. My bf and i love their imperial rolls and we usually get them with our meal. I'll usually order some kind of pho and my bf loves their banh mis. * Grilled Five Spice Chicken Sandwich $9.00 * Seafood Noodle Soup $13.05 Phở, Hải Sản Shrimp, fish balls, fish cake and fake crab stick with chicken broth. * Crispy Imperial Rolls $11.00 Chả Giò Mặn Shredded carrots, taro,jicama, glass noodle, ear mushroom and pork ”